Shepherd's Pie (my version). Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb It's pure comfort food. What follows is a simple recipe for a ground beef version of Shepherd's Pie.. I will guide you to make Shepherd's Pie (my version) for my husband.
Shepherd's Pie (my version)
My kids had never eaten it before but they had heard me talk about how they should. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped Last month on Instagram, I happened to mention that I had never made a homemade shepherd's pie before…and my inbox instantly exploded. My easy shepherd's pie recipe goes down great with my family, they always manage to finish off every last scrap! You can simply prepare Shepherd's Pie (my version) by following 9 ingredients and just 4 steps. Here is how you can easily do it.
Ingredients of Shepherd's Pie (my version)
|Take 6 of russet potatoes, peeled and cut in quarters.|
|You need 1 of ground meat ( i used ground chicken breast), seasoned with sea salt, black pepper, fresh garlic and dill.|
|It’s 1 of small onion, diced.|
|You need 1 of cup of corn, frozen or fresh (was what i had, but you can add any veggies you like).|
|Take 1/3 of cup of crumbled cooked .|
|About 2 of cups italian blend cheese, divided.|
|You need 2 of tbsp. margarine.|
|You need 1 of milk to mash the potatoes.|
|You need 2 of garlic cloves, mashed.|
A traditional Shepherd's Pie in the UK, is made with minced lamb, a pie made with ground beef is basically made exactly the same way as shepherd's pie but is called a cottage pie. Shepherd's pie is adaptable to almost infinite variations. Here, the basic browned ground… Please note that you'll need to click "confirm my choices" in order to save your preferences. Note that you will need to renew this choice on every Meredith site you visit and each time you clear your cookies or use.
Shepherd's Pie (my version) cooking guidances
|Cook potatoes in a boiler with salted water. Let cook until tender. Drain. Keep the lid on so they stay hot, it will be easier to mash..|
|Meanwhile start cooking the meat. Add the onions, , garlic and corn when meat is almost done..|
|Add milk, margarine and garlic cloves to the potatoes. Start mashing, add 1 cup of the cheese. The potatoes should be soft and creamy..|
|In a pan (i used an 8×8) sprayed with canola oil put half of the mashed potatoes, then add the meat then the rest of potatoes. Top with the other cup of cheese. Put on oven at 400F, for 20 minutes or cheese is golden brown..|
Home > Recipes > Casseroles > Shepherds Pie (My American, Cheap Version). Im going to incorporate a few different recipes into one, but I definately appreciate a posting for something that is in my budget – and things that are usually always in the food cupboard! Shepherd's pie is an easy dish to convert to the Paleo lifestyle. Mashed cauliflower takes the place of potatoes as the top layer, and the bottom layer is given extra flavor with cinnamon and ground I am calling my version shepherd's pi
e simply because more people are familiar with the name. Cream of mushroom soup adds flavor and creaminess to the filling, and instant mashed potatoes makes it quick and easy!