Shepherd’s Pie. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. What follows is a simple recipe for a ground beef version of Shepherd's Pie..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to make into leftover dishes for several days.. Today we will prepare Shepherd’s Pie for my son.
Shepherd’s Pie
Shepherd's Pie is the sort of food that brings a smile to everyone's face! That saucy, deeply flavourful filling, that creamy potato topping, and that awesome golden cheese crust.… While Shepherd's Pie is. Find the best recipes for the classic shepherd's pie. You can simply cook Shepherd’s Pie by following 12 ingredients and 18 steps. Here is how you can simply cook it.
Ingredients of Shepherd’s Pie
1 | Take 500 Grams of Minced Lamb. |
2 | Take 4 of Medium Potatoes. |
3 | Prepare 1 of Medium Onion (Finely Chopped). |
4 | Take 1/2 Cup of Peas (Frozen/Thawed). |
5 | Approximately 2 Tbsp of Worcestershire Sauce. |
6 | About 1 Tbsp of Butter. |
7 | Prepare 1/2 Cup of Milk. |
8 | About 2 of Tsp/As per taste Salt (Divided). |
9 | About 2 of Tsp/As per taste Black Pepper Powder (Divided). |
10 | You need 1 Tsp of Paprika Or Red Chili Powder. |
11 | Prepare 3 Teaspoons of Garlic Powder (Divided). |
12 | Take 1 Teaspoon of Nutmeg Powder. |
Learn how to make it with ground beef, turkey, chicken, and lamb recipes. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. Shepherd's pie with rich lamb and creamy mash is winter comfort food at its best. The peaks and ridges on the mash just adds to the appeal!
Shepherd’s Pie cooking guidances
Step 1 | To cook the Potatoes in the Microwave Oven: Wash the Potatoes thoroughly. Prick them with a fork all around at least 6 times to avoid explosion. Note: If using new Potatoes, peel off one thin strip. *Do not peel off all the skin.. |
Step 2 | Place a paper towel on the Turntable. Now, place the Potatoes on top of the paper towel on the edges at least 2.5 cm/1 inch apart. *Do not cover. Note: Do not place the Potatoes in the middle of the turntable. The results may not be the same.. |
Step 3 | Select Power Level 8 (P8) & Set the Timer at 7 minutes. When done, let stand in the Microwave Oven for 5 minutes.. |
Step 4 | Take the Potatoes out. Let them cool down. Peel & mash the Potatoes with the help is a Potato Masher.. |
Step 5 | Heat the Milk along with the Butter for 40 seconds in the Microwave Oven on normal power level.. |
Step 6 | Add a Teaspoon each of Salt, Pepper & Garlic Powder, Milk & Butter. Stir well. Adjust seasoning. Set aside covered.. |
Step 7 | To cook the Meat in the Microwave Oven: Wash and drain the Meat properly in a colander. Shake off the excess water. Leave it in the colander for a while. No water should remain.. |
Step 8 | Place it in a 2 Qt/Large Microwave Safe rectangular glass/ceramic dish. Cover with Microwave Safe Lid or vented Plastic Wrap.. |
Step 9 | Place it in the Microwave Oven. Cook on medium power (P6) for 7 minutes. Take it out. The Minced Meat will be clumped up at this stage & would have released some juices. Stir with a fork to blend it well.. |
Step 10 | To assemble the Shepherd’s Pie: Add the thawed Peas, chopped Onions, Worcestershire Sauce, the remaining Salt, Pepper, Garlic Powder & finally, the Nutmeg Powder to the cooked meat. Stir well.. |
Step 11 | Now, spoon the Mashed Potatoes evenly on top of the Meat. You may make a pattern on the Potatoes with the help of a fork if you wish to.. |
Step 12 | Bake in a preheated Oven at 400 Degrees F for about 30 minutes or until the top layer of mashed potatoes turn golden brown.. |
Step 13 | Alternatively, you may cook covered in the Microwave Oven for 16-18 minutes on medium power (P6).. |
Step 14 | Cut into 4-6 equal portions. Scoop out from the bottom to keep the layers intact.. |
Step 15 | Serve hot with Garlic Toast, baked with grated Cheese on top. It’s super delicious!. |
Step 16 | Note 1: I buy boneless Meat & mince it at home in the meat Grinder. If you intend doing the same, wash the Meat thoroughly. Shake off the water. Freeze for about 30 minutes before you grind. Mince it using the fine disk. *Partially frozen Meat is easier to mince/grind.. |
Step 17 | Note 2: Cooking Time depends upon the Cooking Power/Wattage of the Microwave Oven – Mine is 1200 Watts.. |
Step 18 | . |
Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping. You likely know Shepherd's pie as a homey, comforting casserole — one that combines a flavorful stew of ground beef, peas, carrots (and sometimes corn) with mountains of creamy mashed potatoes. Tender ground lamb (or beef) and chopped vegetables cooked in a rich gravy Learn How to make Shepherd's Pie and enjoy this easy and comforting recipe year-round. Cream of mushroom soup adds flavor and creaminess to the filling.