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Lets Make Delicious Shepherd's pie – a baked dish

Shepherd's pie – a baked dish. This hearty meat and potato dish can be made using ingredients you probably already have in your pantry. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Shepherd's Pie is a traditional Irish dish made with a saucy ground lamb (or beef) base, peas, and carrots and topped with a mashed potato crust. (You can also replace the meat for a vegetarian lentil version).. Its not hard to make Shepherd's pie – a baked dish for my friends.

Shepherd's pie - a baked dish

Shepherd's pie – a baked dish

Healthy Shepherd's Pie with Cauliflower Mash. This easy shepherd's pie is a layered casserole of ground beef and veggies in a homemade… A hearty and comforting dish that your whole family will love. Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. You can easily cook Shepherd's pie – a baked dish in 26 ingredients and 5 steps. Here is how you can simply cook it.

Ingredients of Shepherd's pie – a baked dish

1 Approximately 1 of medium to big size onion finely chopped.
2 Take 5 cloves of garlic finely chopped.
3 About 1 tsp of red chilli powder.
4 About of Saly.
5 Approximately 3 tbsp of oil.
6 Approximately of Chopped Green chillies, as per your taste.
7 It’s 4 cups of chopped mix vegetables any from the list below.
8 Take of french beans.
9 Prepare of carrot.
10 Take of peas.
11 About of Sweet corn.
12 It’s of Khojat/zucchini.
13 It’s of For potato layer.
14 You need 3 of medium to big potatoes.
15 It’s 2 tbsp of mayonnaise.
16 About of For white sauce.
17 You need 2 tbsp of melted ghee/butter.
18 Approximately 2 tbsp of maida.
19 About 2 cups of milk.
20 It’s 1 tsp of sugar.
21 Approximately 1/2 tsp of salt.
22 You need 1/4 tsp of black pepper.
23 You need of For topping.
24 Approximately of Sliced tomatoes.
25 Take of Sliced capsicum.
26 Prepare of Cheese (do not use a lot like on pizza).

It's a hearty dish where had to get creative with leftovers. Similar to how we create leftover casseroles today! Shepherd's pie, common and inexpensive British dish originating from the sheep country in Scotland and northern England. It is a baked meat pie made with minced or diced lamb and topped with a thick layer of mashed potatoes.

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Shepherd's pie – a baked dish cooking instructions

Step 1 Prepare vegetables. Heat oil in a pan. Fry Onion and garlic, till onions are translucent. Add all the vegetables, salt and chilli powder. Combine well, cover and cook on low heat.
Step 2 Cook till they are tender (almost Cooked like about 80%, but not fully cooked). Add chopped chillies and remove from heat. Boil potatoes in salty water. Peel, mash, add mayonnaise, combine and keep aside..
Step 3 For white sauce, heat ghee, add maida and roast on low heat till maida changes its colour, feels lighter and leaves nice aroma. Add milk at this point while continuously mixing with a whisker to avoid the formation of lumps. Bring it to a boil. When the mixture starts thickening, remove it from heat. Add salt, sugar and black pepper. Mix..
Step 4 To assemble, divide the vegetables, the white sauce and the mashed potatoes into 2 portions. Lay in the baking tray, one portion of each – the vegetables, the white sauce, the mashed potatoes and the cheese in the same order. Repeat the same order for the second layer..
Step 5 Top it up with tomato slices and capsicum rings. Place the dish on the top most rack and grill at 170c for 7-19 min or till the cheese melts and gets the brown spots.serve hot with tomato ketchup and chilli sauce..

Although the dish is sometimes called cottage pie, that name is usually. Shepherd's pie is a rustic dish traditionally made with lamb, but you can substitute beef for an equally comforting meal that's also freezer-friendly. Cook for a minute or two until broth thickens into a light sauce. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. Remove the baking dish from the oven, sprinkle a few extra herbs on top if you would like, then dish.

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