Puff Pastry Pizza Pie. . I will give you simple recipe to make Puff Pastry Pizza Pie for my family.
Puff Pastry Pizza Pie
You can simply cook Puff Pastry Pizza Pie in 10 ingredients and 4 steps. Here is how you can simply cook it.
Ingredients of Puff Pastry Pizza Pie
| 1 | You need 375 g of all butter puff pastry. |
| 2 | Approximately 2 of tomatoes. |
| 3 | Take 10 slices of pepperoni. |
| 4 | Approximately 125 g of mozzarella. |
| 5 | Take of Heaped teaspoon of pesto. |
| 6 | It’s of Big squeeze of tomato puree. |
| 7 | Prepare Pinch of mixed dry herbs. |
| 8 | Prepare of Flour for thickening. |
| 9 | Approximately Dash of extra virgin olive oil. |
| 10 | Take 80 g of strength 5 English cheddar cheese. |
Puff Pastry Pizza Pie cooking guidances
| Step 1 | Put tomatoes, pesto, olive oil, tomato puree & mixed herbs into a blender/food processor. Mix together until smoothish. Add flour to thicken sauce if desired.. |
| Step 2 | Grease a big, flat tray with olive oil. Put pastry onto tin. Add sauce in the centre and spread outwards half way.. |
| Step 3 | Place the pepperoni in a circle in the centre. Slice mozzarella and put in a circle on top of the pepperoni. Grate the cheese and sprinkle on top.. |
| Step 4 | Fold pastry over concoction from 4 sides. Brush top of pastry with olive oil. Put in oven for 15-20 minutes on gas mark 6. Longer if not yet golden brown.. |