Shepherd's Pie. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. What follows is a simple recipe for a ground beef version of Shepherd's Pie..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to make into leftover dishes for several days.. This is my secret recipe to make Shepherd's Pie for my husband.
Shepherd's Pie is the sort of food that brings a smile to everyone's face! That saucy, deeply flavourful filling, that creamy potato topping, and that awesome golden cheese crust.… While Shepherd's Pie is. Find the best recipes for the classic shepherd's pie. You can simply cook Shepherd's Pie in 17 ingredients and 7 steps. Here is how you can simply cook that.
Ingredients of Shepherd's Pie
|About 6 of red Potatoes.|
|Prepare of Cheddar cheese.|
|Prepare 300 gram of Minced beef.|
|Take 1 of small onion – chopped.|
|Approximately 3 cloves of garlic – chopped.|
|Prepare of Fresh rosemary.|
|Prepare of Fresh thyme.|
|It’s 150 ml of fresh milk.|
|You need 1 of carrot – chopped.|
|Take To taste of butter.|
|About To taste of salt.|
|Prepare To taste of pepper.|
|You need 2 tablespoon of flour.|
|Approximately of Olive oil.|
|You need 1 of Egg yolk.|
|Prepare 2 tablespoon of tomato paste.|
|You need as needed of Beef broth.|
Learn how to make it with ground beef, turkey, chicken, and lamb recipes. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. Shepherd's pie with rich lamb and creamy mash is winter comfort food at its best. The peaks and ridges on the mash just adds to the appeal!
Shepherd's Pie cooking guidances
|Bring a pot of salted water to boil then put potato in to the boiling water and cook until tender. Peel the skin, mash and mix with cheddar cheese, yolk,butter, milk and salt pepper. Set aside.|
|In a pan heat olive oil and fry chopped onion then add chopped garlic and fry until fragrant, add carrot and cook about 3 minutes.|
|Add minced beef,rosemary, thyme, flour, salt,pepper, and fry untill beef golden brown..|
|Add beef brot and tomato paste, bring to boil and reduce heat then simmer for 5 minutes.|
|In a baking dish spread beef, layer with mashed potato and flatten well.|
|Bake in the oven in 200 c for 20 minutes or untill golden brown..|
|And this is it,, have done and ready to serve.|
Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping. You likely know Shepherd's pie as a homey, comforting casserole — one that combines a flavorful stew of ground beef, peas, carrots (and sometimes corn) with mountains of creamy mashed potatoes. Tender ground lamb (or beef) and chopped vegetables cooked in a rich gravy Learn How to make Shepherd's Pie and enjoy this easy and comforting recipe year-round. Cream of mushroom soup adds flavor and creaminess to the filling.