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My Garlic Roast Potatoes and Garlic Flavoured Gravy πŸ˜‰. . I will guide you to make My Garlic Roast Potatoes and Garlic Flavoured Gravy πŸ˜‰ for my son.

My Garlic Roast Potatoes and Garlic Flavoured Gravy πŸ˜‰

My Garlic Roast Potatoes and Garlic Flavoured Gravy πŸ˜‰

You can simply prepare My Garlic Roast Potatoes and Garlic Flavoured Gravy πŸ˜‰ in 4 ingredients and just 9 steps. Here is how you can easily prepate it.

Ingredients of My Garlic Roast Potatoes and Garlic Flavoured Gravy πŸ˜‰

1 It’s 6 medium of Potatoes peeled and cut in half.
2 It’s 6 cloves of Garlic whole and peel off skin.
3 About 3/4 liter of virgin olive oil you can use Veg if you prefer.
4 You need 1 tsp of Dried Rosemary.

My Garlic Roast Potatoes and Garlic Flavoured Gravy πŸ˜‰ cooking step by step

Step 1 Peel and part boil the potatoes.
Step 2 Cut the end off the garlic cloves and take off the skin leaving the garlic clove bare.
Step 3 Pour the oil in an oven dish and add the whole cloves to it. And cover with lid or foil. Put in a preheated oven for 15 minutes on 180Β°C or Gas 7..
Step 4 When potatoes are part boiled (just about a quarter boiled), take them off the heat and run cold water on them so as they don't still go on cooking inside if left in the boiled water..
Step 5 Drain and wait for the hot garlic oil..
Step 6 When the garlic oil has roasted for the time, let cool and using a fork, squash the cloves into the oil and mix..
Step 7 Add the rosemary and stir. When ready put the potatoes in the oil cover them all over and roast the potatoes in the oven for 20-25 minutes turning them over once or twice while cooking. Cook until they are golden and crisp..
Step 8 I made veg gravy or you can buy it ready. Just crush a garlic clove into it and simmer for 10 minutes it compliments the roast potatoes, lovely..
Step 9 Serve with your favourite meat and veg..
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