vegan stuffing sausageless rolls recipe main photo

Lets Prepare Vegan Stuffing Sausageless Rolls

Vegan Stuffing Sausageless Rolls. . I always use this special recipe to serve Vegan Stuffing Sausageless Rolls for my friends.

Vegan Stuffing Sausageless Rolls

Vegan Stuffing Sausageless Rolls

You can simply cook Vegan Stuffing Sausageless Rolls in 7 ingredients and only 6 steps. Here is how you can easily make that.

Ingredients of Vegan Stuffing Sausageless Rolls

1 Take 1/2 of Jus Roll Puff Pastry Block.
2 Take 30 g of Sage and Onion Stuffing Mix.
3 About 30 g of Soy Mince.
4 You need 1 tsp of Salt and Pepper to season.
5 Prepare 1 Cup of Boiling Water.
6 It’s 2 tbsp of Vegetable Butter.
7 Take 1 pinch of Plain Flour.

Vegan Stuffing Sausageless Rolls cooking step by step

Step 1 Preheat the oven to 180 degrees centigrade..
Step 2 Roll out Half of a Jus Roll Puff Pastry Block to the thickness of a pound coin. Cut into 6 equal rectangular sections..
Step 3 Mix together 30g of Soy Mince and Sage and Onion Stuffing Mix along with 1 Cup of Boiling water..
Step 4 Spoon the mix onto the 6 Pastry rectangles into sausage shapes about half an inch from one end. Then roll the pastry starting at the end with the mix..
Step 5 Heat 2 tbsp of butter along with 1 tsp of Salt and Pepper and brush it onto the tops of the sausage rolla and score diagonally with a sharp knife..
Step 6 Baken for 30 minutes, the tops should be golden and just slightly springy to the touch..
See Also This Yummy Food:  Easy to Cook Creamy Chicken, Broccoli & Cauliflower Bake (LCHF)

Leave a Reply

Your email address will not be published. Required fields are marked *