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Easy to Cook Crispy Chicken Pie

Crispy Chicken Pie. . Its not hard to make Crispy Chicken Pie for my daughter.

Crispy Chicken Pie

Crispy Chicken Pie

You can simply cook Crispy Chicken Pie in 10 ingredients and only 7 steps. Here is how you can simply prepate it.

Ingredients of Crispy Chicken Pie

1 It’s 4 of chicken breasts, diced.
2 It’s 1 of large leek.
3 About 150 g of mushrooms.
4 Prepare 1 of red pepper.
5 You need 100 ml of creme fraiche.
6 Prepare 300 ml of chicken stock.
7 Approximately 2 tbsp of cornflour.
8 Prepare 25 g of butter.
9 It’s 6 sheets of filo pastry.
10 It’s of Olive oil to drizzle.

Crispy Chicken Pie cooking guidances

Step 1 Chop the leeks, dice the pepper and slice mushrooms..
Step 2 Melt butter in a large frying pan and gently cook off leeks..
Step 3 Add the diced chicken and turn up the heat a little. After 3 minutes add the red pepper and mushrooms. Cook for a further 3 minutes..
Step 4 Pour in chicken stock and bring to the boil. Mix the cornflour with a little water to make a paste then add to the pan and stir..
Step 5 Bring back to the boil and add creme fraiche. Cook for 2 minutes..
Step 6 Pour into a large oven proof dish. Take a sheet of filo pastry and scrunch up, place on top of pie filling. Repeat until mixture is covered in pastry..
Step 7 Drizzle olive oil over and bake at 190c for 20 mins until golden brown..
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