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Ready to Serve Roast Lamb with Potatoes

Roast Lamb with Potatoes. . I will give you simple recipe to make Roast Lamb with Potatoes for my husband.

Roast Lamb with Potatoes

Roast Lamb with Potatoes

You can have Roast Lamb with Potatoes in 12 ingredients and just 5 steps. Here is how you can simply do it.

Ingredients of Roast Lamb with Potatoes

1 Prepare 1 kg of lamb shoulder or leg.
2 You need 1 kg of small potatoes.
3 About 6 of garlic cloves, sliced.
4 Take 80 ml of olive oil.
5 You need of Juice of 1 to t and 1/2 lemon.
6 Approximately 2 of Bay leaves.
7 Prepare to taste of Ground black pepper.
8 It’s 200 ml of white .
9 About 1 tbsp of pimento paste.
10 Take to taste of Salt.
11 It’s 1 tsp of annatto powder (optional).
12 Take 3 of small or medium onions, cut into quarters.
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Roast Lamb with Potatoes cooking step by step

Step 1 In a small bowl mix well the annatto powder, pimento paste, salt, lemon juice, garlic and bay leaves..
Step 2 Next place the lamb in an oven proof dish and pour the marinade over it. Rub the marinade well all over the lamb. Allow to marinade in fridge for 4 hours, preferably overnight..
Step 3 Preheat oven to 180c..
Step 4 Peel the potatoes and cut into bite size chunks. Add to the oven dish with the lamb. Next add the onions. Finally, drizzle over the olive oil and white . Cover with lid and roast for approximately one hour (I used a thermometer). Once in a while baste with the juices..
Step 5 Allow to rest for 10 minutes when removed from the oven..

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