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Lets Make Delicious Roast Beef with Red , Garlic and Onions

Roast Beef with Red , Garlic and Onions. . I always use this special recipe to serve Roast Beef with Red , Garlic and Onions for my daughter.

Roast Beef with Red , Garlic and Onions

Roast Beef with Red , Garlic and Onions

You can simply cook Roast Beef with Red , Garlic and Onions by following 5 ingredients and only 5 steps. Here is how you can simply make it.

Ingredients of Roast Beef with Red , Garlic and Onions

1 Prepare 1 of Beef Joint.
2 Approximately 2 of Large Onions.
3 About 4-5 Cloves of Garlic.
4 You need 300 mls of Red .
5 Take of Fresh Ground Pepper.

Roast Beef with Red , Garlic and Onions cooking guidances

Step 1 Cut the beef into chunky slices and put into an oven tray..
Step 2 Peel and roughly slice the Onions, throw over the Beef.Peel the cloves of garlic. Then either chop finely or use a garlic crusher. Sprinkle over the top..
Step 3 Some freshly ground Pepper then goes over the mix, followed by the red , down the sides of the Beef.Try to make sure you don’t wash off the ingredients from the top of the beef..
Step 4 Put a double layer of foil over everything, sealing the sides tightly. Cook on medium heat for one hour, then reduce the heat to low for a further 45 minutes..
Step 5 Serve hot with roast Potatoes and vegetables of choice..
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