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Easy to Cook Piri Piri Roast Chicken

Piri Piri Roast Chicken. . Today we will prepare Piri Piri Roast Chicken for my family.

Piri Piri Roast Chicken

Piri Piri Roast Chicken

You can have Piri Piri Roast Chicken in 12 ingredients and 3 steps. Here is how you can simply cook it.

Ingredients of Piri Piri Roast Chicken

1 Take 1 of chicken, around 1.5 kg.
2 It’s 2 of red peppers, halved and deseeded.
3 You need 5 tbsp of olive oil, plus extra to drizzle.
4 You need 1 tbsp of chilli flakes.
5 It’s 2 tsp of sweet paprika.
6 Approximately 1 tsp of grated fresh ginger.
7 You need 3 of garlic cloves, roughly chopped.
8 You need 1 tsp of sugar.
9 It’s 1 tbsp of dried oregano.
10 It’s 2 tbsp of balsamic vinegar.
11 About 1/2 tsp of nutmeg.
12 About 1 tsp of cayenne pepper.
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Piri Piri Roast Chicken cooking instructions

Step 1 Heat the oven to 200°C fan. Put the peppers in a roasting tin, drizzle with olive oil and season. Roast for 20-25 minutes until it started to char and soften. Remove from oven. Turn the oven temp down to 180c.
Step 2 Put the roasted peppers into a food processor with the rest of the paste ingredients and whizz to a pulp. Put the chicken into a large mixing bowl. Rub the chicken with the paste. Drizzle with some olive oil and roast for 1 hour or until the chicken is cooked through..
Step 3 To serve, carve the chicken then scatter with fresh mint, squeeze over lemon wedges and serve with roast potatoes and vegetables…

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