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Baked Curd Cheese & Cherry Pie. . I will guide you to make Baked Curd Cheese & Cherry Pie for my son.
Baked Curd Cheese & Cherry Pie
You can simply cook Baked Curd Cheese & Cherry Pie by following 11 ingredients and just 6 steps. Here is how you can simply make it.
Ingredients of Baked Curd Cheese & Cherry Pie
| 1 | You need 250 g of All Purpose Flour. |
| 2 | Approximately 6 g of Baking Powder. |
| 3 | About 1 of Lemon’s Zest. |
| 4 | You need 220 g of Icing Sugar. |
| 5 | You need 500 g of Curd Cheese. |
| 6 | Prepare 1 handful of Pitted Cherries. |
| 7 | Approximately 12 g of Vanilla extract. |
| 8 | You need 50 g of Butter. |
| 9 | It’s 200 ml of Milk. |
| 10 | Approximately 2 of Eggs. |
| 11 | You need 1 tbsp of butter (for the baking form). |
Baked Curd Cheese & Cherry Pie cooking guidances
| Step 1 | In a larger bowl stir the flower, the icing sugar, the baking powder and the lemon zest. Then split the mixture into half & half portions.. |
| Step 2 | Grease the baking pan. Scatter one of the half flour mixture into the baking pan. |
| Step 3 | With a fork, break the curd cheese into a bowl. Add the cherries, the vanilla extract and lemon zest. Stir and blend them well. Then pour the mixture into the pan also spreading all around.. |
| Step 4 | Add the other half of the flour mixture into the baking pan.. |
| Step 5 | Whisk the milk with the eggs, and pour all over the the layers of the flour mixture and curd cheese ones. Brake some cube of butter on top all this, and stick in some places with. |
| Step 6 | . |