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Easy to Cook Corn Beef pie

Corn Beef pie. . Today we will prepare Corn Beef pie for my husband.

Corn Beef pie

Corn Beef pie

You can easily cook Corn Beef pie by following 8 ingredients and just 7 steps. Here is how you can easily cook it.

Ingredients of Corn Beef pie

1 You need 1 of ready made short crust pastry.
2 Take of ready made Puff Pastry.
3 It’s of egg yolk.
4 It’s 400 g of cooled Mash Potato (you can use ready made or frozen).
5 You need 340 g of Corned Beef chopped.
6 About 1/2 of white onion chopped (can be frozen or ready chopped).
7 Take 1 tsp of Garlic Granules.
8 Take to taste of salt and black pepper.

Corn Beef pie cooking guidances

Step 1 If you are using frozen ingredients make sure these have thawed out first..
Step 2 Pre heat oven 180 or 160 Fan.
Step 3 Line your pie tins with the short crust pastry and place in the fridge.
Step 4 In a large bowl add your Potato, corn beef onion and seasonings including the garlic granules and thoroughly mix..
Step 5 Remove the pie case or cases from the fridge and generously fill.
Step 6 Cover in the Puff pasty trim and crimp brush with the egg yolk and place back in the fridge to rest for 30 mins.
Step 7 After 30 mins remove and brush with the egg a gain sprinkle with a little salt and pepper and place in your preheated oven for 30 mins, check and if needed a little more check every 10 mins until deep golden brown.
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