Chopped Thai Mango Salad. . I will guide you to make Chopped Thai Mango Salad for my daughter.
Chopped Thai Mango Salad
You can easily cook Chopped Thai Mango Salad by following 18 ingredients and 2 steps. Here is how you can simply make it.
Ingredients of Chopped Thai Mango Salad
| 1 | Prepare 2 of mangos (1 unripe or green mango, 1 ripe mango). |
| 2 | It’s 2 cup of shredded napa cabbage. |
| 3 | You need 1 1/2 cups of matchstik – cut carrots. |
| 4 | Approximately 1 of medium english cucumber, halved lengthwise,. |
| 5 | About of (cucumber seeds scooped out and sliced). |
| 6 | Take 1/2 cup of chopped cashews. |
| 7 | Approximately 1/2 cup of finely chopped fresh cilantro. |
| 8 | It’s 1/4 of cut finely chopped fresh basil leaves. |
| 9 | Take 1/4 cup of thinly sliced red onion. |
| 10 | Take 1/4-1/2 of organic shelled hemp seeds (add last as topping). |
| 11 | Take of Ginger Lime Dressing. |
| 12 | It’s 1/4 cup of fresh lime juice. |
| 13 | Approximately 2 tbsp of tamari (gluten free soya sauce). |
| 14 | Take 2 tbsp of coconut sugar. |
| 15 | Approximately 1 tbsp of pure maple syrup. |
| 16 | You need 1 tbsp of sesame oil. |
| 17 | It’s 1/4 tsp of cayenne pepper (optional). |
| 18 | About 1/4 tsp of sea salt. |
Chopped Thai Mango Salad cooking guidances
| Step 1 | Prepare Ginger Lime Dressing. Place all ingredients in a jar and shake thoroughly to combine. Set aside.. |
| Step 2 | Prepare all salad ingredients in a nice big bowl leaving hemp seeds as last step. Pour dressing over salad and mix well. Let sit for 10-20 minutes. Sprinkle hemp seeds over top. Enjoy this great refreshing summer salad!. |