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Lets Prepare Shepherd’s pie (Herders pastei)

Shepherd’s pie (Herders pastei). .with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes.. Today we will prepare Shepherd’s pie (Herders pastei) for my family.

Shepherd’s pie (Herders pastei)

Shepherd’s pie (Herders pastei)

This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce. This classic Shepherd's Pie recipe will have everyone asking for seconds. It's full of flavor and the creamy mashed potatoes make it extra delicious! You can easily cook Shepherd’s pie (Herders pastei) in 22 ingredients and 9 steps. Here is how you can easily do it.

Ingredients of Shepherd’s pie (Herders pastei)

1 About 500 g of lamb mince.
2 Prepare 1 of turnip.
3 Approximately 1 of parsnip.
4 You need 2 of carrots.
5 Approximately 3 stalks of celery.
6 About 2 of onions.
7 It’s 1 clove of garlic.
8 About 250 g of chestnut mushrooms.
9 Prepare 1 tsp of lamb stock.
10 Take 250 ml of water.
11 Approximately Stalk of rosemary.
12 Approximately of Salt.
13 It’s of Cracked black pepper.
14 You need 1 Tbsp of olive oil.
15 About of Mash.
16 Take 8 of red rooster potatoes peeled.
17 Prepare 1 tsp of salt.
18 About 1/4 tsp of White pepper.
19 Approximately 2 of eggs.
20 It’s 1 tsp of English mustard.
21 It’s 100 ml of double cream.
22 Prepare 2 Tbsp of butter.
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Shepherd's Pie Recipe – It is similar to Cottage Pie. Learn how to make Shepherd's Pie with the use of these ingredients and enjoy a wonderful dish. Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious.

Shepherd’s pie (Herders pastei) cooking instructions

Step 1 Prepare vegetables.
Step 2 Peel potatoes and boil until soft for mash..
Step 3 Brown mince and add rosemary, onions and garlic and gradually season throughout cooking process. Once onions are browned add vegetables. Add the stock to mince and stir. Add water and cook until vegetables are softened..
Step 4 Pour the mixture into glass dish and leave to rest whilst making mash..
Step 5 Preheat oven to 180’C.
Step 6 Whisk eggs, cream, mustard together..
Step 7 Mash the softened potatoes and add butter. Whilst steaming hot add the egg mixture and mix thoroughly until mash becomes fluffy. Season to taste..
Step 8 Scoop mash onto mince or alternatively the mash could be piped. Before baking using a fork make various pattern. Raised edges will become crispy edges. Fresh thyme and cracked pepper will add to the flavour. An optional extra could be to add grated mature cheddar to the mash..
Step 9 Bake for 30 minutes..

Shepherd's Pie is one of those foods that brings a smile to everyone's face – especially when you get seconds! A deeply savoury lamb and vegetable filling topped with creamy. Shepherd's Pie is a rare ingredient in The Elder Scrolls IV: Oblivion. Rewarded from the quest "Helping Hands". Given by the servant of Battlehorn Castle.

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