English Shepherd's Pie. . Today we will prepare English Shepherd's Pie for my family.
English Shepherd's Pie
You can simply cook English Shepherd's Pie by following 21 ingredients and only 7 steps. Here is how you can simply make that.
Ingredients of English Shepherd's Pie
1 | Prepare of The Filling:. |
2 | About 1 1/2 lb of Ground Lamb or Beef (1 1/2 pounds). |
3 | About 2 tbsp of Olive Oil. |
4 | It’s 1 large of Carrot (grated). |
5 | Prepare 1 large of Onion (grated). |
6 | About 1 tsp of Fresh Rosemary. |
7 | Take 1 tsp of Fresh Thyme. |
8 | Approximately 4 clove of Garlic (crushed). |
9 | It’s 1 pinch of Salt. |
10 | About 1 pinch of Pepper. |
11 | Take 3 tbsp of Worcestershire Sauce. |
12 | About 1 can of Tomato Puree or Paste (small). |
13 | Prepare 1/4 cup of Chicken Stock. |
14 | Approximately of The Mash:. |
15 | Take 1 1/2 lb of Golden Potatoes (1 1/2 pounds). |
16 | Approximately 1/4 cup of Heavy Cream. |
17 | Approximately 3 1/2 tbsp of Butter. |
18 | Prepare 1 pinch of Salt. |
19 | You need 1 pinch of Pepper. |
20 | It’s 2 of Egg Yolks. |
21 | You need 1/4 cup of Parmesan Cheese. |
English Shepherd's Pie cooking guidances
Step 1 | Preheat the oven at 180º. |
Step 2 | Peel and slice your potatoes evenly, then place in a sauce pan of boiling water. Add some salt and set a timer for 15mins. In this time you can start on your filling.. |
Step 3 | In a seperate large pan, pour in the Olive Oil and once heated add your meat and stir vigorously for a few minutes until it's nice and brown and broken into very small pieces.. |
Step 4 | Add the Rosemary, Thyme, Garlic, Salt and Pepper, then stir some more. Quickly add your Carrots and Onion and stir a little longer so everything is to a minced consistency.. |
Step 5 | Stir in the Worcestershire Sauce then add the Tomato Puree and stir for few minutes. Pour in the Chicken Stock and cook for 3 more minutes. By this time your potatoes should be ready.. |
Step 6 | Take your potatoes out and strain the water off. Put the potatoes into a medium mixing bowl and mash the potatoes with all the mash ingredients.. |
Step 7 | Scoop the meat mixture into a deep casserole or other oven proof dish and then spoon the mash over the top. Spread the mash over using the bottom of the spoon and sprinkle a generous portion of Parmesan Cheese over the top. Poke the top with a fork several times then stick it in the oven for 18-20 minutes to brown the potatoes and set the pie.. |