Turkey And Asparagus Soup. . Its easy to make Turkey And Asparagus Soup for my son.
Turkey And Asparagus Soup
You can simply prepare Turkey And Asparagus Soup by following 12 ingredients and only 8 steps. Here is how you can simply do it.
Ingredients of Turkey And Asparagus Soup
1 | About of leftover Asparagus tips and or asparagus'es (a good amount). |
2 | Prepare of leftover mashed/boiled potatoes. |
3 | Prepare of leftover broccoli. |
4 | About of leftover turkey meat. |
5 | You need of leftover snowpeas. |
6 | Prepare 1 can of white beans. |
7 | Prepare of leftover mashed parsnips. |
8 | It’s of water. |
9 | About of salt. |
10 | Take of fresh ground black pepper. |
11 | Approximately 1 of chicken stock cube. |
12 | Prepare of Any leftover turkey/chicken carcasses and or and beef bones. |
Turkey And Asparagus Soup cooking step by step
Step 1 | There's no set way of doing this recipe. However I do suggest using the asparagus for the base of the soup.. |
Step 2 | Bring the bones to the boil for about 15-20 minutes with the chicken stock cube, a pinch of salt and with plenty of water. Reduce the liquid to a broth like consistency, stirring occasionally.. |
Step 3 | When done strain the liquid into another pot using a sieve. Be careful not to burn yourself.. |
Step 4 | Add whatever vegetables you want to the pot including any mashed or already cooked, and bring to the boil. This will take 15-20 minutes depending on the size of your vegetables and whether they are cooked or not. It does not matter whether you slightly over cook the vegetables.. |
Step 5 | When the vegetables are cooked using an electric food processor, pulse until the vegetables have turned into a thick creamy consistency.. |
Step 6 | Return to the pot and add a pinch of black pepper and salt to taste if needs be.. |
Step 7 | In the meantime add the remaining vegetables, you want to leave whole. I would suggest adding vegetables that are already cooked. I used frozen peas, broccoli, I also added the can of beans and Turkey meat and let it simmer for a further 10 or so minutes on a low to medium heat stirring occasionally.. |
Step 8 | When done let it rest for 10 minutes. Check the seasoning and serve.. |