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Lets Prepare Tasty Smoked Salmon Pasta

Smoked Salmon Pasta. . This is my secret recipe to make Smoked Salmon Pasta for my friends.

Smoked Salmon Pasta

Smoked Salmon Pasta

You can have Smoked Salmon Pasta in 12 ingredients and only 10 steps. Here is how you can simply make that.

Ingredients of Smoked Salmon Pasta

1 It’s 2 of medium onion, chopped.
2 You need 20 ml of olive oil.
3 Prepare 3 tbsp of all-purpose flour.
4 Approximately 80 grams of butter.
5 About 250 ml of fresh cream.
6 Prepare 250 ml of milk.
7 Take 175 grams of cream cheese, salmon flavour.
8 Take 2 tbsp of thyme, chopped.
9 About 500 grams of pasta, cooked.
10 Prepare 600 grams of smoked salmon, cubed small.
11 You need of salt and pepper.
12 Approximately 2 of medium avocados, sliced (optional).

Smoked Salmon Pasta cooking instructions

Step 1 You can serve this dish hot or cold.
Step 2 Preheat a large pot on the stove to a meduim / high heat.
Step 3 Fry the onions in a large pot with the olive oil, until nice and light brown.
Step 4 Reduce the heat to meduim / low. Add the butter and let it melt.
Step 5 Add the flour and stir until it forms a light dough.
Step 6 Begin adding the cream bit by bit, whisking constantly so that it doesn't get lumpy, now do the same with the milk.
Step 7 Add the thyme and simmer for about 4 minutes, continue whisking. Now add your cream cheese.
Step 8 By now you should know if you want to serve your dish hot or cold. If you want to serve it cold, put the sauce aside to cool down before you continue.
Step 9 Add the pasta and salmon, check for seasoning and add salt and pepper if need to.
Step 10 Serve with sliced avocado (optional).
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