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Lets Make Delicious Roasted Leg of Lamb

Roasted Leg of Lamb. . I will give you simple recipe to make Roasted Leg of Lamb for my family.

Roasted Leg of Lamb

Roasted Leg of Lamb

You can have Roasted Leg of Lamb in 9 ingredients and only 8 steps. Here is how you can simply prepate it.

Ingredients of Roasted Leg of Lamb

1 Approximately 2 kg of leg of lamp.
2 Prepare 3 tsp of ground black pepper.
3 Take 3 tsp of salt.
4 Approximately 4 tsp of BBQ spice.
5 Prepare 6 clove of garlic.
6 About 100 grams of streaky , cut.
7 Prepare 100 grams of butter.
8 It’s 4 sprigs of rosemary.
9 About 1 sheet of Tinfoil, big enough to cover the leg of lamp.

Roasted Leg of Lamb cooking step by step

Step 1 Preheat oven to 130°C..
Step 2 Make sure that your leg of lamp is at room temperature.
Step 3 Make cuts about 2 cm deep all over the meat. Take of the raw and push them into each hole, followed by the garlic..
Step 4 Melt the butter and mix with the ground black pepper, salt and BBQ spice..
Step 5 Baste some of the butter mixture on the bottom of a ovenproof dish..
Step 6 Baste the lamb with the remainder of the butter mixture and put the rosemary on top. Cover with tinfoil..
Step 7 Bake at 130°C for 2.5 hours. Turn the heat up to 190°C and bake for a further 1 hour..
Step 8 Remove the tinfoil and put the oven on grill (top element only) 230°C. Grill for 5 minutes or until the top is lightly crisped..
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