Sig's Cauliflower Wrap. . Its easy to make Sig's Cauliflower Wrap for my son.
Sig's Cauliflower Wrap
You can simply cook Sig's Cauliflower Wrap by following 5 ingredients and just 5 steps. Here is how you can easily cook it.
Ingredients of Sig's Cauliflower Wrap
| 1 | You need 150 grams of to 200 grams leftover or fresh boiled, cooled cauliflower (you could use other vegetables (carrots, sweet potato, potato, beans, lentils, sprouts etc). |
| 2 | It’s 1 pinch of each of salt, medium curry powder, garam masala , fenugreek, ground coriander , ground cumin, turmeric, smoked paprika and cayenne pepper. |
| 3 | It’s 4 tbsp of mayonnaise. |
| 4 | It’s 2 large of soft tortilla wrap, of preference. |
| 5 | Approximately 2 of handful of mixed or other lettuce/salad leaves. |
Sig's Cauliflower Wrap cooking guidances
| Step 1 | Mash up or blend the cauliflower or other vegetable, with 1 tablespoon of the mayonnaise , into a either a slight rough puree or make it very smooth. |
| Step 2 | Add all the spices as mentioned as using one pinch each, and then add another 1-2 tablespoons of mayonnaise, as to your liking.. |
| Step 3 | Spread the wraps with the remaining mayonnaise and top with the lettuce /salad leaves. |
| Step 4 | top this with pureed vegetable mix and wrap , serve and enjoy. |
| Step 5 | You can add tomatoes, hardboiled eggs, salmon, or anything else you would like to eat with this curry flavoured dish.. |