Lets Prepare Tasty Chicken Jalfrezi

Chicken Jalfrezi. . I will guide you to make Chicken Jalfrezi for my husband.

Chicken Jalfrezi

Chicken Jalfrezi

You can simply cook Chicken Jalfrezi in 16 ingredients and just 8 steps. Here is how you can simply prepate it.

Ingredients of Chicken Jalfrezi

1 Take 5 tbsp of ghee (use olive oil for a healthier option).
2 You need 750 grams of chicken breast pieces ( I prefer to use meat on the bone, so I used chicken legs).
3 About 3 tsp of turmeric powder.
4 You need 3 large of garlic cloves, finely chopped.
5 It’s 1 tbsp of ginger paste ( you can use powder instead).
6 You need 2 tsp of ground cumin.
7 Approximately 1 tsp of coriander powder.
8 Prepare bunch of of chopped coriander leaves.
9 It’s of chili powder ( I used 1 tsp).
10 Approximately 1 large of onion, chopped.
11 Prepare 2 of fresh green chillies, slit lengthways, plus 1 for garnish, Optional.
12 Approximately 5 of tomatoes, roughly chopped.
13 It’s 1 of lemon, juice only.
14 Take pinch of of salt.
15 It’s 40 grams of butter.
16 About of water.

Chicken Jalfrezi cooking instructions

Step 1 Heat the oil in a pan, fry the onion and garlic over a low to medium heat for about 4-6 minutes, or until the onion becomes soft..
Step 2 In a separate bowl mix the chilli powder, turmeric and salt together. Combine well..
Step 3 Add the chicken to the powder and mix well to coat all the chicken..
Step 4 Then add the chicken to the pan and fry for about 10-15 minutes or until golden brown and it has cooked through..
Step 5 Add in the tomatoes, green chillies (if using), ginger, coriander powder and leaves and cumin into the pan. Reduce the heat to low to medium until it is simmering..
Step 6 Cover the pan with a lid and simmer for about 25-30 minutes. Stirring occasionally. Add a splash of water when the mixture becomes too dry..
Step 7 Mix in the butter and add the lemon juice to taste..
Step 8 Plate the chicken onto a dish and serve with either rice or boiled potatoes. With a naan bread on the side and a few lime or lemon wedges. If you like garnish with more fresh chopped coriander and the sliced green chilli..
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