Shepherd Chicken Pot Pie. . This is my secret recipe to make Shepherd Chicken Pot Pie for my son.
Shepherd Chicken Pot Pie
You can simply prepare Shepherd Chicken Pot Pie by following 13 ingredients and 8 steps. Here is how you can easily prepate it.
Ingredients of Shepherd Chicken Pot Pie
| 1 | Take of Chicken. |
| 2 | You need 3 of boneless chicken breasts. |
| 3 | Prepare 1 box of french onion rings. |
| 4 | Approximately 4 of eggs. |
| 5 | About of Filling. |
| 6 | It’s 2 can of mixed vegetables. |
| 7 | It’s 1 can of mushrooms. |
| 8 | Take 1 can of light red kidney beans. |
| 9 | Take 1 can of alfredo sauce. |
| 10 | Approximately 1/2 can of milk. |
| 11 | It’s of Topping. |
| 12 | Prepare 1/2 packages of waffle fries. |
| 13 | Approximately 1 packages of shredded cheese(any flavor). |
Shepherd Chicken Pot Pie cooking instructions
| Step 1 | Preheat oven to 375°. |
| Step 2 | Beat eggs together.. |
| Step 3 | Put French onion rings in ziploc bag and crush up.. |
| Step 4 | Roll each chicken breast in egg and shake in bag of onions one at a time. Make sure each piece is well coated. Place chicken in 13×9 pan.. |
| Step 5 | Open and drain mixed vegetables, mushrooms, and beans. Put in bowl. Add jar of Alfredo sauce. Fill jar with milk, shake and pour in bowl. Mix. |
| Step 6 | Pour vegetable mixture on top of chicken in the pan.. |
| Step 7 | Top pan with enough waffle fries to cover top. Cover fries with cheese till covered.. |
| Step 8 | Bake for 45 minutes. Check chicken. Juices will run clear. Bake additional time if needed.. |