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Easy to Cook Southern Fried Chicken

Southern Fried Chicken. . This is my secret recipe to make Southern Fried Chicken for my son.

Southern Fried Chicken

Southern Fried Chicken

You can simply prepare Southern Fried Chicken in 11 ingredients and 7 steps. Here is how you can simply do it.

Ingredients of Southern Fried Chicken

1 Take 300 ml of whole milk.
2 About 20 ml of lemon juice.
3 Prepare 1 tsp of salt.
4 Prepare 8 of chicken thighs, skinned.
5 You need 150 g of plain flour.
6 It’s 1/2 tsp of salt.
7 You need 1/2 tsp of white pepper.
8 About 1/2 tsp of smoked paprika.
9 About 1/2 tsp of English mustard powder.
10 Take of Vegetable oil, for frying.
11 Prepare of coleslaw made from shredded white cabbage, grated carrot, mayonnaise, lemon juice and horseradish sauce.

Southern Fried Chicken cooking guidances

Step 1 Make the buttermilk by mixing the lemon juice into the milk. Add the salt and stir to dissolve..
Step 2 Place the skinned chicken thighs in a bowl and pour the buttermilk over. Cover with plastic wrap and refrigerate overnight..
Step 3 In a shallow bowl mix the flour with the salt, white pepper, smoked paprika and mustard powder..
Step 4 Take the chicken a piece at a time and place in the flour, turn to coat all over..
Step 5 Pour 2cm oil in a wide pan that has a lid, and heat until a small piece of bread turns golden. Add some of the chicken thighs to the pan with a pair of tongs. Don't overcrowd the pan..
Step 6 After 2 minutes turn the heat down and cover the pan with a lid. Cook for 4 minutes then remove the lid and turn the chicken over. Cook for another 4 minutes then turn the heat up to high again and cook for another 2-3 minutes each side until really brown and crispy..
Step 7 Remove the cooked chicken from the pan and drain on kitchen paper while you cook the rest. Leave to stand for a few minutes befor
e eating accompanied by the coleslaw..
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