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Easy to Cook Beef Shepherds Pie

Beef Shepherds Pie. . Today we will prepare Beef Shepherds Pie for my son.

Beef Shepherds Pie

Beef Shepherds Pie

You can have Beef Shepherds Pie in 17 ingredients and 7 steps. Here is how you can easily do that.

Ingredients of Beef Shepherds Pie

1 Prepare 2 tbsp of olive oil.
2 You need 1 medium of onion.
3 You need 3 tbsp of unsalted butter.
4 Prepare 3 medium of carrots, peeled & sliced.
5 It’s 1 medium of onion, diced.
6 Prepare 1 each of celery, sliced.
7 Prepare 1/2 lb of cremini mushrooms, quartered.
8 It’s 2 clove of garlic, minced.
9 Approximately 3/4 tsp of dried oregano.
10 Approximately 3 tbsp of tomato paste.
11 About 1 lb of ground beef.
12 It’s 1/4 cup of low sodium beef broth.
13 It’s 1/2 tsp of worcestershire sauce.
14 Approximately 1 of freshly ground black pepper.
15 Approximately 4 cup of mashed potatoes.
16 About 1/4 cup of grated parmesan cheese.
17 It’s 1 tsp of kosher salt.
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Beef Shepherds Pie cooking guidances

Step 1 Preheat oven to 375°F.
Step 2 Heat olive oil and 2 tablespoons of butter in a large skillet over medium heat..
Step 3 Add o
nion, carrots, celery, mushrooms, garlic, half the salt and oregano. Cook until vegetables are tender, about 15 minutes..
Step 4 Stir in tomato paste and cook until paste has turned brick red, about 8 minutes more..
Step 5 Stir in ground beef, beef broth, remaining salt, worcestershire sauce and pepper. Break up any large clumps of meat and cook until meat is no longer pink..
Step 6 Transfer meat and vegetables to a 2 quart casserole dish and spread the mashed potatoes over the top, leaving a 1/4 boarder around the edge. Sprinkle parmesan cheese and dot with remaining tablespoon of butter..
Step 7 Bake until potatoes brown and juices are bubbling around the edge for about 40 minutes. Let cool for 10 minutes before serving..

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